Over 60 delicious recipes inspired by everyone’s favourite cheese. Satisfyingly squeaky and deliciously moreish, halloumi is here to make every meal amazing. Grilled, barbequed, fried, baked, roasted, the possibilities are endless. Be everyone’s favourite host and serve up halloumi fries with sticky chilli or creamy yoghurt dipping sauce; whip up a fresh and filling weeknight salad or a comforting halloumi and sweet potato burger; take time over brunch with a decadent halloumi, harissa and honey toastie; and even master baked goods such as loaded halloumi flatbreads or herby halloumi scones.
Brussels Sprouts are not just for Christmas. Discover their full potential and be transported all over the world with these sproutastic dishes! Over 60 delicious recipes to sprout about Brussels Sprouts have undergone a renaissance and are now in the culinary spotlight ➤ подробнее about The Brussels Sprout Cookbook.
To celebrate Paddington Bear's 60th birthday in 2018 this hilarious classic novel from master storyteller Michael Bond has been given a fresh new look. Paddington is now a major movie star! "Congratulations on passing your driving test!" said the examiner, grimly ➤ подробнее about Paddington Takes Test.
"Come along, Toto," she said. "We will go to the Emerald City and ask the Great Oz how to get back to Kansas again". Swept away from her home in Kansas by a tornado, Dorothy and her dog Toto find themselves stranded in the fantastical Land of Oz ➤ подробнее about The Wonderful Wizard of Oz.